Research Report on China Sugar Market
By CnAgri 2011-04-21 16:41:10 Print Tel:861064402118-822 Email: chen.wang@boabc.comPrice: RMB40000(English Version) RMB30000(Chinese Version)
Research Report on Chinas Sugar Market
Brief Introduction:
The following issues will be discussed in the report:
1.Policy and Trend of Sugar Manufacturing Industry in China
2.Acreage of Sugar Crops in China and Cost-benefit
3.Sugar Consumption and Trend in China
4.Impact from Sugar Import to Domestic Market and Trend
5.Analysis of Competitiveness of Sugar Producers in China
6.Sugar Price Trend and Changes in China
7.Production, Consumption and Trend of Sugar Substitutes
8.Production Capacity of Top Sugar Companies (Groups) and Production of Subcompanies in China
Table of Contents:
Chapter One Review and Outlook of the Operation of Sugar Market, 2010/11
1.1. Analysis of Major Factors That Influence the Development of China’s Sugar Industry,
2010/11 milling season
1.1.1. Domestic Factors
1.1.2. Foreign Factors
1.2. Forecast of the Development Tendency of Sugar Industry, 2010/11
1.2.1. Output of China’s Sugar
1.2.2. Forecast of Sugar’s Price Tendency
1.2.3. Forecast of Policy Environment of the Industry
1.2.4. Forecast of Sugar Consumption
1.2.5. Analysis of the Impact from International Sugar on Domestic Sugar
Industry
1.3. Analysis of the Investment Opportunity of Chinese Sugar Industry
Chapter Two Analysis of the Policy Environment of China’s Sugar Industry
2.1 Analysis of Government Supportive Policy of Sugar Industry in China
2.2 Development Plan of China’s Sugar Industry
2.3 Analysis of Access Policy of China’s Sugar Industry
2.4 Analysis of Sugar Collection & Storage Policy in China
2.5 Analysis of Purchasing and Pricing Policy of Sugar Crops
2.6 Analysis of Environmental Protection Policy of Sugar Industry
2.7import&Export Trade Policy of Sugar in China
2.8policy Analysis of Sugar Substitutes in China
Chapter Three Production and Development Trend of Sugar Crops in China
3.1 Production of Sugarcane in China
3.1.1 Planting Areas of Sugarcane
3.1.2 Distribution of Sugarcane Planting Areas
3.1.3 Output of Sugarcane
3.2 Production of Beet in China
3.2.1 Planting Areas of Beet
3.2.2 Distribution of Beet Planting Areas
3.2.3 Output of Beet
3.3 Production of Sugarcane by Province in China
3.3.1 Planting Areas of Sugarcane by Province
3.3.2 Per Unit Area Yield Of Sugarcane By Province
3.3.3 Output of Sugarcane by Province
3.3.4 Planting Varieties of Sugarcane by Province
3.3.5 Arable Area of Major Sugarcane Producing Areas in China
3.4 Production of Beet by Province in China
3.4.1 Planting Areas of Beet by Province
3.4.2 per Unit Area Yield of Beet by Province
3.4.3 Output of Beet by Province
3.4.4 Planting Varieties of Beet by Province
3.4.5 Arable Area of Major Beet Producing Areas in China
3.5 Cost-Benefit Analysis Of Sugarcane Planting In China
3.5.1 Cost-Benefit Comparison between Sugarcane and Other Staple Crops In
Guangxi
3.5.2 Cost-Benefit Comparison between Sugarcane and Other Staple Crops In
Guangdong
3.5.3 Cost-Benefit Comparison between Sugarcane and Other Staple Crops In
Yunnan
3.5.4 Purchasing Price of Sugarcane in Major Producing Areas
3.5.5 Cost-Benefit Comparison of Sugarcane Planting Among Major Producing
Regions
3.6 Cost-Benefit Analysis Of Sugarcane Planting In China
3.6.1 Cost-Benefit Comparison between Beet and Other Staple Crops in Xinjiang
3.6.2 Cost-Benefit Comparison between Beet and Other Staple Crops in
Heilongjiang
3.6.3 Cost-Benefit Comparison between Beet and Other Staple Crops in Inner
Mongolia
3.6.4 Purchasing Price of Beet in Major Producing Areas
3.6.5 Cost-Benefit Comparison of Beet Planting among Major Producing
Regions
Chapter Four Sugar Production in China and Relevant Technological and Economic
Indicators
4.1 Sugar Output
4.1.1 Sugar Output and Trend in China, 2000/01-2010/11milling Period
4.1.2Sugar Output by Province in China, 2000/01-2010/11milling Period
4.2 Distribution and Capacity of Squeezing Sugar Factories in China
4.2.1 Number of Squeezing Sugar Factories by Province in China
4.2.2 Daily Capacity of Squeezing Sugar Factories by Province in China
4.3 Other Production Technological and Economic Indicators of Squeezing Sugar Factories in China
4.3.1 Production Cost of Sugar by Province in China
4.3.2 Combined Sugar Production Rate by Province
Chapter Five Sugar Consumption in China and Prospect Analysis
5.1 Total Consumption of Sugar and the Trend Analysis in China
5.1.1 Total Consumption of Sugar in China
5.1.2 per Capita Sugar Consumption
5.2 Analysis of Sugar Consumption by Food Industry, 2000-2011
5.2.1 Monthly Output of Carbonated Drinks and Analysis of Sugar Consumption,
2006-2011 milling season
5.2.2 Monthly Output of Fruit Juice/Drinks and Analysis of Sugar Consumption,
2006-2011 milling season
5.2.3 Monthly Dairy Output 2006-2008 and Analysis of Sugar Consumption,
5.2.4 Monthly Output of Canned Food and Analysis of Sugar Consumption,
2006-2011 milling season
5.2.5 Monthly Biscuit Output and Analysis of Sugar Consumption 2006-2011 milling season
5.2.6 Monthly Candy Output and Analysis of Sugar Consumption 2006-2011 milling season
5.2.7 Monthly Cake Output and Analysis of Sugar Consumption, 2006-2011 milling season
5.2.8 Monthly Output of Fast-Frozen Staple Food and Analysis of Sugar
Consumption, 2006-2011 milling season
5.2.9 Monthly Output of Frozen Drinks and Analysis of Sugar Consumption,
2006-2011 milling season
5.3 Sugar Consumption of Residents in china
5.3.1Sugar Consumption of Residents by Province 2000-2010
5.3.2Sugar Consumption by Residents in china
Chapter six China's Sugar Trade
6.1 Sugar Import
6.1.1 Sugar Import volume and the Trend, 2000-2011 milling season
6.1.2 Import of Granulated Sugar by Origin, 2000-2011 milling season
6.1.3 Raw Sugar Import by Origin, 2000-2011 milling season
6.2 Sugar Import by Enterprise 2000-2011 milling season
6.2.1 Import of Granulated Sugar by Enterprise 2000-2011 milling season
6.2.2 Raw Sugar Import by Enterprise 2000-2011 milling season
6.3 Sugar Import by Port 2000-2011 milling season
6.3.1 Sugar Import by Ports and Their Proportionality to the Total Sugar Import,
2000-2011 milling season
6.4 Sugar Export
6.4.1 Sugar Export Quantities 1998-2008 and the Trend, 2000-2011 milling season
6.4.2 Raw Sugar Export by Country, 2000-2011 milling season
6.4.3 Export of Granulated Sugar by Destination, 2000-2011 milling season
6.4.4 Net Import of Sugar and the Trend, 2000-2011 milling season
Chapter seven Analysis of Production, Consumption and Trend of Sugar
Substitutes in China
7.1 Output of Starch Sugar and Analysis of the Trend, 2000-2011 milling season
7.1.1 Output of Starch Sugar and Sugar Equivalent, 2000-2011 milling season
7.1.2 Starch Sugar Consumption and Prospects, 2000-2011 milling season
7.2 China's Saccharin Production and Analysis of Consumption, 2000-2011 milling season
7.2.1 Output of Saccharin, 2000-2011 milling season
7.3 Other Sugar Substitutes
7.3.1 Output of Other Sugar Substitutes and Prediction, 2000-2011 milling
season
Chapter Eight Sugar Price
8.1 Domestic Sugar Price
8.1.1 Monthly White Sugar Wholesale Price in Main Production Regions
2000-2011 milling season
8.1.2 Monthly Wholesale Price of White Sugar in Main Sales Regions in China,
2000-2011 milling season
8.1.3 Monthly CIF Price of White Sugar to China, 2000-2011 milling season
8.1.4 Monthly CIF Price of Raw Sugar to China, 2000-2011 milling season
8.2 World Sugar Price
8.2.1 Futures Price of No. 11 Raw Sugar in New York Stock Exchange
2000-2011 milling season
8.2.2 Domestic Sugar Price vs. Overseas Sugar Price
8.3 Supply and Demand Balance
Chapter Nine Analysis of Industrial Competitiveness
9.1 Analysis of the Industrial Profit Rate and the Prospect
9.2 Production Cost and Analysis of Profits
9.3 Analysis of Production Capacity
9.4 Analysis of the Risk Resistance Capacity
Chapter Ten Production Capacity of Key Sugar Enterprises in China and Their
Subordinating Enterprises
10.1 Yangpu Nanhua Sugar Industrial Group
10.1.1 Subordinating Enterprises of Yangpu Nanhua Sugar Industrial Group
10.1.2 Production Capacity and Sugar Output of Yangpu Nanhua Sugar
Industrial Group
10.2 Nanning Sugar Industry Co., Ltd
10.2.1 Subordinating Enterprises of Nanning Sugar Industry Co., Ltd
10.2.2 Production Capacity and Sugar Output of Nanning Sugar Industry Co., Ltd
10.3 Dongya Sugar Group of Guangxi
10.3.1 Subordinating Enterprises of Dongya Sugar Group of Guangxi
10.3.2 Production Capacity and Sugar Output of Dongya Sugar Group of
Guangxi
10.4 Guangxi Agricultural Reclamation Group
10.4.1 Subordinating Enterprises of Guangxi Agricultural Reclamation Group
10.4.2 Production Capacity and Sugar Output of Guangxi Agricultural
Reclamation Group
10.5 Guangxi Fengtang Sugar Group Co., Ltd
10.5.1 Subordinating Enterprises of Guangxi Fengtang Sugar Group Co., Ltd
10.5.2 Production Capacity and Sugar Output of Guangxi Fengtang Sugar Group
Co., Ltd
10.6 Botian Sugar Stock Corporation Limited
10.6.1 Subordinating Enterprises of Botian Sugar Stock Corporation Limited
10.6.2 Production Capacity and Sugar Output of Botian Sugar Stock Corporation
Limited
10.7 Guangxi Yongxinhua Sugar Group
10.7.1 Subordinating Enterprises of Guangxi Yongxinhua Sugar Group
10.7.2 Production Capacity and Sugar Output of Guangxi Yongxinhua Sugar
Group
10.8 Guangxi Dontang Group
10.8.1 Subordinating Enterprises of Guangxi Dontang Group
10.8.2 Production Capacity and Sugar Output of Guangxi Dontang Group
10.9 Yingbo Sugar
10.9.1 Subordinating Enterprises of Yingbo Sugar
10.9.2 Production Capacity and Sugar Output of Yingbo Sugar
10.10 COFCO Xinjiang Tunhe Stock Limited Company
10.10.1 Subordinating Enterprises of COFCO Xinjiang Tunhe Stock Limited
Company
10.10.2 Production Capacity and COFCO Xinjiang Tunhe Stock Limited
Company
10.11 Yunnan Yingmao Sugar Co., Ltd.
10.11.1 Subordinating Enterprises of Yunnan Yingmao Sugar Co., Ltd.
10.11.2 Production Capacity and Sugar Output of Yunnan Yingmao Sugar Co., Ltd.
10.12 Sugar Industry in China
1.1. Analysis of Major Factors That Influence the Development of China’s Sugar Industry,
2010/11 milling season
1.1.1. Domestic Factors
1.1.2. Foreign Factors
1.2. Forecast of the Development Tendency of Sugar Industry, 2010/11
1.2.1. Output of China’s Sugar
1.2.2. Forecast of Sugar’s Price Tendency
1.2.3. Forecast of Policy Environment of the Industry
1.2.4. Forecast of Sugar Consumption
1.2.5. Analysis of the Impact from International Sugar on Domestic Sugar
Industry
1.3. Analysis of the Investment Opportunity of Chinese Sugar Industry
Chapter Two Analysis of the Policy Environment of China’s Sugar Industry
2.1 Analysis of Government Supportive Policy of Sugar Industry in China
2.2 Development Plan of China’s Sugar Industry
2.3 Analysis of Access Policy of China’s Sugar Industry
2.4 Analysis of Sugar Collection & Storage Policy in China
2.5 Analysis of Purchasing and Pricing Policy of Sugar Crops
2.6 Analysis of Environmental Protection Policy of Sugar Industry
2.7import&Export Trade Policy of Sugar in China
2.8policy Analysis of Sugar Substitutes in China
Chapter Three Production and Development Trend of Sugar Crops in China
3.1 Production of Sugarcane in China
3.1.1 Planting Areas of Sugarcane
3.1.2 Distribution of Sugarcane Planting Areas
3.1.3 Output of Sugarcane
3.2 Production of Beet in China
3.2.1 Planting Areas of Beet
3.2.2 Distribution of Beet Planting Areas
3.2.3 Output of Beet
3.3 Production of Sugarcane by Province in China
3.3.1 Planting Areas of Sugarcane by Province
3.3.2 Per Unit Area Yield Of Sugarcane By Province
3.3.3 Output of Sugarcane by Province
3.3.4 Planting Varieties of Sugarcane by Province
3.3.5 Arable Area of Major Sugarcane Producing Areas in China
3.4 Production of Beet by Province in China
3.4.1 Planting Areas of Beet by Province
3.4.2 per Unit Area Yield of Beet by Province
3.4.3 Output of Beet by Province
3.4.4 Planting Varieties of Beet by Province
3.4.5 Arable Area of Major Beet Producing Areas in China
3.5 Cost-Benefit Analysis Of Sugarcane Planting In China
3.5.1 Cost-Benefit Comparison between Sugarcane and Other Staple Crops In
Guangxi
3.5.2 Cost-Benefit Comparison between Sugarcane and Other Staple Crops In
Guangdong
3.5.3 Cost-Benefit Comparison between Sugarcane and Other Staple Crops In
Yunnan
3.5.4 Purchasing Price of Sugarcane in Major Producing Areas
3.5.5 Cost-Benefit Comparison of Sugarcane Planting Among Major Producing
Regions
3.6 Cost-Benefit Analysis Of Sugarcane Planting In China
3.6.1 Cost-Benefit Comparison between Beet and Other Staple Crops in Xinjiang
3.6.2 Cost-Benefit Comparison between Beet and Other Staple Crops in
Heilongjiang
3.6.3 Cost-Benefit Comparison between Beet and Other Staple Crops in Inner
Mongolia
3.6.4 Purchasing Price of Beet in Major Producing Areas
3.6.5 Cost-Benefit Comparison of Beet Planting among Major Producing
Regions
Chapter Four Sugar Production in China and Relevant Technological and Economic
Indicators
4.1 Sugar Output
4.1.1 Sugar Output and Trend in China, 2000/01-2010/11milling Period
4.1.2Sugar Output by Province in China, 2000/01-2010/11milling Period
4.2 Distribution and Capacity of Squeezing Sugar Factories in China
4.2.1 Number of Squeezing Sugar Factories by Province in China
4.2.2 Daily Capacity of Squeezing Sugar Factories by Province in China
4.3 Other Production Technological and Economic Indicators of Squeezing Sugar Factories in China
4.3.1 Production Cost of Sugar by Province in China
4.3.2 Combined Sugar Production Rate by Province
Chapter Five Sugar Consumption in China and Prospect Analysis
5.1 Total Consumption of Sugar and the Trend Analysis in China
5.1.1 Total Consumption of Sugar in China
5.1.2 per Capita Sugar Consumption
5.2 Analysis of Sugar Consumption by Food Industry, 2000-2011
5.2.1 Monthly Output of Carbonated Drinks and Analysis of Sugar Consumption,
2006-2011 milling season
5.2.2 Monthly Output of Fruit Juice/Drinks and Analysis of Sugar Consumption,
2006-2011 milling season
5.2.3 Monthly Dairy Output 2006-2008 and Analysis of Sugar Consumption,
5.2.4 Monthly Output of Canned Food and Analysis of Sugar Consumption,
2006-2011 milling season
5.2.5 Monthly Biscuit Output and Analysis of Sugar Consumption 2006-2011 milling season
5.2.6 Monthly Candy Output and Analysis of Sugar Consumption 2006-2011 milling season
5.2.7 Monthly Cake Output and Analysis of Sugar Consumption, 2006-2011 milling season
5.2.8 Monthly Output of Fast-Frozen Staple Food and Analysis of Sugar
Consumption, 2006-2011 milling season
5.2.9 Monthly Output of Frozen Drinks and Analysis of Sugar Consumption,
2006-2011 milling season
5.3 Sugar Consumption of Residents in china
5.3.1Sugar Consumption of Residents by Province 2000-2010
5.3.2Sugar Consumption by Residents in china
Chapter six China's Sugar Trade
6.1 Sugar Import
6.1.1 Sugar Import volume and the Trend, 2000-2011 milling season
6.1.2 Import of Granulated Sugar by Origin, 2000-2011 milling season
6.1.3 Raw Sugar Import by Origin, 2000-2011 milling season
6.2 Sugar Import by Enterprise 2000-2011 milling season
6.2.1 Import of Granulated Sugar by Enterprise 2000-2011 milling season
6.2.2 Raw Sugar Import by Enterprise 2000-2011 milling season
6.3 Sugar Import by Port 2000-2011 milling season
6.3.1 Sugar Import by Ports and Their Proportionality to the Total Sugar Import,
2000-2011 milling season
6.4 Sugar Export
6.4.1 Sugar Export Quantities 1998-2008 and the Trend, 2000-2011 milling season
6.4.2 Raw Sugar Export by Country, 2000-2011 milling season
6.4.3 Export of Granulated Sugar by Destination, 2000-2011 milling season
6.4.4 Net Import of Sugar and the Trend, 2000-2011 milling season
Chapter seven Analysis of Production, Consumption and Trend of Sugar
Substitutes in China
7.1 Output of Starch Sugar and Analysis of the Trend, 2000-2011 milling season
7.1.1 Output of Starch Sugar and Sugar Equivalent, 2000-2011 milling season
7.1.2 Starch Sugar Consumption and Prospects, 2000-2011 milling season
7.2 China's Saccharin Production and Analysis of Consumption, 2000-2011 milling season
7.2.1 Output of Saccharin, 2000-2011 milling season
7.3 Other Sugar Substitutes
7.3.1 Output of Other Sugar Substitutes and Prediction, 2000-2011 milling
season
Chapter Eight Sugar Price
8.1 Domestic Sugar Price
8.1.1 Monthly White Sugar Wholesale Price in Main Production Regions
2000-2011 milling season
8.1.2 Monthly Wholesale Price of White Sugar in Main Sales Regions in China,
2000-2011 milling season
8.1.3 Monthly CIF Price of White Sugar to China, 2000-2011 milling season
8.1.4 Monthly CIF Price of Raw Sugar to China, 2000-2011 milling season
8.2 World Sugar Price
8.2.1 Futures Price of No. 11 Raw Sugar in New York Stock Exchange
2000-2011 milling season
8.2.2 Domestic Sugar Price vs. Overseas Sugar Price
8.3 Supply and Demand Balance
Chapter Nine Analysis of Industrial Competitiveness
9.1 Analysis of the Industrial Profit Rate and the Prospect
9.2 Production Cost and Analysis of Profits
9.3 Analysis of Production Capacity
9.4 Analysis of the Risk Resistance Capacity
Chapter Ten Production Capacity of Key Sugar Enterprises in China and Their
Subordinating Enterprises
10.1 Yangpu Nanhua Sugar Industrial Group
10.1.1 Subordinating Enterprises of Yangpu Nanhua Sugar Industrial Group
10.1.2 Production Capacity and Sugar Output of Yangpu Nanhua Sugar
Industrial Group
10.2 Nanning Sugar Industry Co., Ltd
10.2.1 Subordinating Enterprises of Nanning Sugar Industry Co., Ltd
10.2.2 Production Capacity and Sugar Output of Nanning Sugar Industry Co., Ltd
10.3 Dongya Sugar Group of Guangxi
10.3.1 Subordinating Enterprises of Dongya Sugar Group of Guangxi
10.3.2 Production Capacity and Sugar Output of Dongya Sugar Group of
Guangxi
10.4 Guangxi Agricultural Reclamation Group
10.4.1 Subordinating Enterprises of Guangxi Agricultural Reclamation Group
10.4.2 Production Capacity and Sugar Output of Guangxi Agricultural
Reclamation Group
10.5 Guangxi Fengtang Sugar Group Co., Ltd
10.5.1 Subordinating Enterprises of Guangxi Fengtang Sugar Group Co., Ltd
10.5.2 Production Capacity and Sugar Output of Guangxi Fengtang Sugar Group
Co., Ltd
10.6 Botian Sugar Stock Corporation Limited
10.6.1 Subordinating Enterprises of Botian Sugar Stock Corporation Limited
10.6.2 Production Capacity and Sugar Output of Botian Sugar Stock Corporation
Limited
10.7 Guangxi Yongxinhua Sugar Group
10.7.1 Subordinating Enterprises of Guangxi Yongxinhua Sugar Group
10.7.2 Production Capacity and Sugar Output of Guangxi Yongxinhua Sugar
Group
10.8 Guangxi Dontang Group
10.8.1 Subordinating Enterprises of Guangxi Dontang Group
10.8.2 Production Capacity and Sugar Output of Guangxi Dontang Group
10.9 Yingbo Sugar
10.9.1 Subordinating Enterprises of Yingbo Sugar
10.9.2 Production Capacity and Sugar Output of Yingbo Sugar
10.10 COFCO Xinjiang Tunhe Stock Limited Company
10.10.1 Subordinating Enterprises of COFCO Xinjiang Tunhe Stock Limited
Company
10.10.2 Production Capacity and COFCO Xinjiang Tunhe Stock Limited
Company
10.11 Yunnan Yingmao Sugar Co., Ltd.
10.11.1 Subordinating Enterprises of Yunnan Yingmao Sugar Co., Ltd.
10.11.2 Production Capacity and Sugar Output of Yunnan Yingmao Sugar Co., Ltd.
10.12 Sugar Industry in China
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