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China’s Rice Processing Industry Competition and Development Countermeasures

By CnAgri 2013-09-22 15:48:30 Print Tel:861064402035 Email: [email protected]

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Brief Introduction:

This report makes a survey about the market changes in the domestic rice industry since 2009 and provide answers to the above questions in accordance with the orientation of domestic industry policies, with the hope of providing reference for various industry and commercial enterprises, trade institutions, investment institutions as well as individuals who hope to make successful investment in grain industry in their effective decision-making, and also serve as reference for government policy making institutions, research institutions, international organizations and international institutions relevant to grain and agriculture industry in their research of China’s grain and world grain industry.

Basic Information:

Table of Contents:

The research of Beijing Orient Agribusiness Consultant Ltd. shows that the annual consumption of rice as daily food by Chinese residents is about over 100 million tons. In 2010, the total rice consumption as daily food reached 93.45 million tons, which accounted for 51.39% of the total grain consumption of Chinese residents and increased by 3.81 percentages compared with that of 2000.    
 
The position of rice consumption in the daily food consumption of residents further promoted the improvement of rice processing technique, the rapid enlargement of market capacity and the rapid changes of market structure in this industry. The market share of the small and medium-sized enterprises dropped from 85% in 2000 to less than 20% present, and the output of large-scale rice processing enterprises increased from 15 million tons in 2000 to 82.44 million tons in 2010, with an average annual growth rate of 18.6%. Especially in the recent two years, large-scale companies has kept growing at the annual growth rate of over 30%, and the market value of these companies increased from 2.6 billion Yuan in 2000 to 280.3 billion Yuan in 2010. They growth is ten times that of the original value and the compound annual growth rate reached 26.5%.
 
The large-scale rice processing industry became one of the most rapid-developing industries in China’s agricultural and sideline food processing industry. Especially in the recent two years, COFCO, Yihai and Sinograin also entered China’s rice processing industry, which made the competition in rice processing industry even more fierce, and led to a market situation of “strong-paddy vs. weak-rice” for two years. Many small and medium-sized rice processing enterprises fell into trouble. 
 
What is the present competition in the rice processing industry? What is the future development trend? How should China’s rice processing enterprises to cope with the situation?
This report makes a survey about the market changes in the domestic rice industry since 2009 and provide answers to the above questions in accordance with the orientation of domestic industry policies, with the hope of providing reference for various industry and commercial enterprises, trade institutions, investment institutions as well as individuals who hope to make successful investment in grain industry in their effective decision-making, and also serve as reference for government policy making institutions, research institutions, international organizations and international institutions  relevant to grain and agriculture industry in their research of China’s grain and world grain industry. 

Contents

Chapter I Analysis of Relevant Policies for Rice Processing Industry  . 1
1 Basic Policies for Industry Access . 1
2 Preferential Policy for Rice Processing Industry . 1
3 Import & Export Policy. 2
Chapter II Development Course of China’s Rice Industry . 3
1 Number and Produciton Capacity of Enterprises in Rice Processing Industry. 3
2 Annual Output and Production Capacity Utilizaiton Rate of Rice Industry. 5
3 Products Structure Changes of Large-Scale Enterprises. 6
4 Profit Changes of Large-Scale Enterprises . 6
5 Monthly Output and Operation Rate of China’s Rice Processing Industry. 7
Chapter III China’s Rice Consumption. 8
1 The Contiuous Falling Trend of Rice Consumption by China’s Rural Households………………………………………………………………………..8
2 The Rapid Increase of Rice Consumption by China’s Urban Households. 10
3 Rice Consumption by China’s Catering Industry. 13
4 Rice Consumption by China’s Food Industry . 15
5 China’s Total Consumption of Rice as Daily Food. 17
6 China’s Rice Consumption by Feed and Indusry. 18
7 China’s Annual Rice Import & Export 19
9 China’s Annual Rice Consumption and Annual Supply-Demand Balance. 20
8 Composition of China’s Monthly Rice Consumption. 21
Chapter IV China’s Consumption of Rice as Daily Food by Province. 22
1 Characteristics of China’s Rice Consumption in Different Regions. 22
2 China’s Rice Consumption by Rural Regions by Province, 2010-2012. 22
3 China’s Rice Consumption by Urban Household by Province, 2010-2012 . 24
4 China’s Rice Consumption by Food Industry by Province, 2010-2012 . 25
5 China’s Rice Consumption by Catering Industry by Province,2010-2012. 27
6 Total Rice Consumption by Households and Catering Indsutry by Province, 2010-2012   28
7 China’s Total Consumption of Rice as Daily Food by Province, 2010-2012. 30
Chapter V  Regional Distribution of Rice Processing Industry . 31
1 Regional Distribution Characteristics of China’s Rice Processing Industry. 31
2 Analysis of Factors Affecting the Regional Distribution of Rice Processing. 32
3 Distribution of Production Capacity and Output in China’s Major Rice Processing Regions  32
5China’s Annual Rice Output by Province. 34
Chapter VI China’s Rice Trade . 35
1 China’s Total Domestic Rice Trade. 35
2 Regional Distribution of China’s Rice Trade. 37
3 China’s Rice Import by Country. 39
Chapter VII Paddy&Rice Supply in China and in the Globe. 40
1 Global Rice Production in 2010-2013 . 40
2 Global Rice Supply-Demand Balance and Rice Trade in 2010-2013. 42
3 China’s Rice Supply-Demand Balance and Rice Security. 44
5 China’s Rice Supply-Demand Balance by Region . 45
6 China’s Rice Processing &Trade by Region. 47
Chapter VIII Profit of China’s Rice Processing Industry . 48
1 Analysis of China’s Rice Processing Industry Annual Profit 48
2 Analysis of Non-glutinous Rice Processing Industry  . 49
3 Analysis of Indica Rice Processing Industry. 51
4 Operation of China’s Influentia Enterrpises in Rice Processing Industry. 52
Chapter X Development Trend of China’s Rice Processing Industry. 54
1New Movement of China’s Rice Processing Industry . 54
2 Diversified Development of Rice Industry. 54
3 Integrated Development of Rice Industry . 56
4 Estmate of China’s Rice Processing Industry in Future. 58
Conclusion . 59
 

Figures and Tables
Figure 1 Changes of the Number of China’s Rice Processing Enterprises, 2009-2013. 4
Figure 2 Changes of the Production Capacity of China’s Rice Processing Enterprises,2009-2013  4
Figure 3 Changes of Production Capacity of China’s Single Rice Processing Enterprise, 2009-2013  5
Figure 4 Annual Processing Volume of China’s Rice Processing Enterprises, 2009-2013. 5
Figure 5 Production Capacity Utilization Rate of China’s Rice Processing Enterprises, 2009-2013  6
Figure 6 Contrast of China’s Rice Industry Products Structure, 2009/2011. 6
Table 1 Annual Profit of China’s Rice Processing Industry,2008-2011. 7
Figure 7 Monthly Output of China’s Large-Scale Enterprises,2008.7-2013.7. 7
Figure 8 Monthly Operation Rate of China’s Rice Processing Enterprises . 8
Figure 9 Per Capita Rice Consumption in China’s Rural Area,2009-2013. 9
Figure 10 Contrast of Per Capita Rice Consumption VS. Different Food Consumption by Rural Households,2009-2012. 9
Table 2 Composition of Food Consumption by China’s Rural Households,2009-2012. 9
Figure 11 Total Annual Rice Consumption by China’s Rural Households,2009-2013. 10
Figure 12 Annual Per Capita Rice Consumption of China’s Urban Households. 11
Figure 13 Composition of Main Food Types by China’s Urban Households,2009-2012. 11
Table 3  Per Capita Food Consumption by China’s Urban Households,2009-2012. 12
Figure 14 Total Rice Consumption by China’s Urban Households,2009-2013. 12
Figure 15 Total Annual Rice Consumption by China’s Households,2009-2013. 13
Figure 16 China’s Total Annual Consumption and Annual Growth Rate,2009-2013. 14
Figure 17 China’s Total Annual Consumption of Catering Industry,2009-2013. 14
Figure 18 Market Value of China’s Rice Consumption by Catering Industry,2009-2013. 15
Figure 19 China’s Annual Output of Rice and Pasta Products,2009-2013. 16
Figure 20 China’s Rice Consumption by Food Industry,2009-2013. 16
Figure 21 Changes of the Proportion of Rice Consumption in Each Food Industry,2009/2012. 16
Figure 22 Constitution of Rice Consumption in China’s Food Industry,2009-2013. 17
Figure 23 China’s Annual Consumption of Rice as Daily Food, 2009-1013. 18
Figure 24 China’s Rice Consumption by Feed and Industry, 2009-2013. 19
Figure 25 Contrast of China’s Annual Rice Import & Export, 2009-2013. 19
Table 5 China’s Annual Rice Supply-Demand Balance and Price. 20
Figure 26 China’s Monthy Consumption of Rice by Industry,2008-2013. 21
Figure 27 Composition of China’s Monthly Rice Consumption,2007-2013. 21
Figure 28 Regional Distribution of China’s Rice Production . 22
Figure 29 Total Rice Consumption in Rural Regions by Province,2010-2012. 23
Table 6 China’s Consumption of Rice as Daily Food in Rural Regions by Province, 2010-2012. 23
Figure 30 Total Rice Consumption by Households and Catering Indusry in Urban Regions by Province  24
Table 7 Total Rice Consumption by Households and Catering Indusry in Urban Regions by Province,2010-2012  24
Figure 31 Rice Consumption by Food Industry by Province, 2010-2012. 26
Table 8 Rice Consumption by Pasta and Rice Products Industry by Provicne, 2010-2012. 26
Figure 32 China’s Rice Consumption by Catering Industry by Province, 2010-2012. 27
Table 9 China’s Rice Consumption by Catering Industry by Province, 2010-2012. 27
Figure 33 Total Rice Consumption Directly Consumed by Households and Catering Industry by Province, 2010-2012  29
Table 10 Total Rice Consumption Directly Consumed by Households and Catering Industry by Province, 2010-2012  29
Figure 34 China’s Consumption of Rice as Food by Province, 2010-2012. 30
Table 11 China’s Consumption of Rice as Food by Province, 2010-2012. 30
Figure 35 Contrast between the Regional Distribution of Production Capacity of China’s Rice Processing Enterprises and the Regional Distribution of China’s Rice Output 31
Figure 36 Regional Distribution of China’s Rice Processing Enterprises Number and Production Capacity, 2011  33
Table 12 Regional Distribution of China’s Rice Processing Enterprises Number and Production Capacity, 2011  33
Figure 37 Rice Output of Large-Scale Enterprises by Province, 2010-2012. 34
Table 13 Rice Output of Large-Scale Enterprises 2010-2012. 34
Figure 38 Per Capita Rice Sales Volume in China’s Rural Area, 2009-2013. 36
Figure 39 China’s Total Supply of Commercial Rice,2009-2013. 37
Figure 40 China’s Total Commercial Rice Purchase Volume by State-Owned Enterprises and Its Proportion, 2009-2013. 37
Figure 41 Total Rice Supply by Province, 2010-2012. 38
Table 14 China’s Total Commercial Rice Supply by Province, 2010-2012. 38
Figure 42 Volume of Rice Imported from Thailand by China and Its Proportion, 2004-2013. 39
Table 15 China’s Rice Import Volume by Country,2009-2013.7. 39
Table 16 China’s Rice Import Value by Country,  2009-2013.7. 39
Figure 43 Global Rice Outpur and Planting Area,2008/09-2013/14 . 40
Figure 44 Global Distribution of Rice Planting Area,  2011 . 41
Figure 45 Global Distribution of Rice Output,  2011 . 41
Table 17 Rice Production and Output in Major Producing Countries in the World,2011-2013. 41
Figure 46 Global Rice Output and Annual Growth Rate,2009-2013. 42
Figure 47 Global Rice Ending Inventory and Security Index,2009/10-2013/14. 43
Table 18 Global Rice Production and Balance of Rice Supply-Demand. 43
Table 19 Rice Export Volume of Major Producing Countries in the World,2009-2013. 44
Figure 48 China’s Annual Rice Output and Planting Area,2008-2013. 44
Figure 49 China’s Rice Ending Inventory and Security Index, 2009/10-2013/14. 45
Table 20 China’s Rice Production and Crop Annual Balance of Supply-Demand, 2009/10-2013/14  45
Figure 50 Distribution of China’s Rice Demand Gap by Province,2010-2012. 46
Table 21 Estiamte of China’s Rice Production-Demand by Region. 46
Figure 51 China’s Rice Output by Province and Produced-Rice Consumption Supply-Demand Distribution,2010-2012  47
Table 22 Estimate of China’s Rice Output by Province and Produced-Rice Consumption Supply-Demand Distribution  47
Figure 52 China’s Annual Paddy and Rice Price. 49
Figure 53 China’s Annual Profit of Rice Processing and Profit Rate, 2008-2013. 49
Figure 54 Changes of the Annual Prices of China’s Non-glutinou Paddy and Non-glutinous Rice  50
Figure 55 Annual Profit and Profit Rate of China’s Non-glutinous Paddy Processing, 2008-2013  50
Figure 56 Changes of the Annual Prices of China’s Indica Paddy and Indica Rice. 51
Figure 57 Annual Profit and Profit Rate of China’s Indica Rice Processing, 2008-2013. 51
Table 24 List of Top 50 Enterprises in China’s Rice Processing Industry (2011, 2012)... 52
Table 25 Proportion of Top 10 Rice Processing Enterprises in 2011 and The Group Profile. 53
2.1 Definition of Diversified Development and Categorization . 54
2.2 Large-Scale Effect of Rice Industry and the Horizontal Integration . 55
2.3 The Impact of Transportation on the Horizontal Integration Development of Rice Processing Industry  55
2.4 Domestic Practice of Horizontal Integration of Rice Industry . 56
2.5 Analysis of Cost and Profit of the Rice, Wheat Powder and Plant-oil Processing-Sales Integration   56
3.1 Theoretical Analysis of Vertical Integration of Rice Industry . 56
3.2 Analysis of Cost and Profit of Processing-Sales Integration . 57
3.3 Analysis of Cost and Profit of Rice-Processing -Rice Powder Processing. 57
3.4 Analysis of Cost and Profit of Rice-Processing -Rice Starch and Starch Sugar Processing    58
3.5 Analysis of Cost and Profit of Rice-Processing -Paddy Oil-Paddy Shell-Power-Generation. 58

 

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