Price Increase of Beef and Mutton Slow Down

By CnAgri2013-01-29 11:26:42 Print Beef: On Jan. 23th, 2013, in the beef wholesale markets of the 36 medium-and-large sized cities, the average price of fresh boning-out leg meat is RMB48.78Yuan/KG, up 0.29% compared with last week. With coming of Spring Festival, demand for beef stabilized and increasing space for beef price is predicted to narrow. (Figure 2)




Mutton: On Jan. 23th, 2013, the mutton wholesale markets of the 36 medium-and-large sized cities, the average price of bone-in fresh mutton is RMB50.92Yuan/KG, up 0.26% compared with last week. With coming of Spring Festival, increasing of mutton demand slowed down and it is predicted mutton price shall increase slightly.  (Figure 3)



From “China Livestock and Feed Market Weekly Report”